Learning how to make an onion poultice for ear infection is crucial because you want to be able to treat your infection properly.
Although it might not sound very appealing it can help to relieve the pain that comes with an ear infection.
The modern way is to take a small saucepan, or stockpot, and fill it with half water and half onion juice.
Bring it to a boil then remove from heat once it is a few degrees Celsius warm.
How To Use Onion Juice And Apple Cider Vinegar To Soothe The Irritated Ear
Although onion juice is effective in reducing the symptoms of a sinus infection, it will do nothing to heal or prevent an infection from reoccurring.
For this reason it is best not to rely on it as a form of treatment. One can use apple cider vinegar for this purpose instead as it contains natural compounds that are very effective in soothing the irritation from a sinus infection.
If you want to quickly and effectively soothe and calm the inflamed ear then make sure that you add two tablespoons of apple cider vinegar to warm boiled water and then soak the affected ear for about fifteen minutes a couple of times a day.
- To prevent re-occurrences of a sinus infection, you must keep the infected ear clean and avoid running the nozzle of a cotton swab over the top of the ear.
- You should also blow your nose gently and try to reduce any congestion in the nostrils.
- To ensure that bacteria do not enter the ear and create a sinus infection you should always wear cotton ear plugs, this is especially important if you have had an infection in the past.
- One other useful remedy for reducing the pain from an irritated ear is to boil some water and add a small amount of salt to it.
- After boiling the water you can add a pinch of Epsom salt.
- This mixture can be applied to the ear at night and washed out in the morning.
- Another natural remedy is to use garlic to soothe the pain of an infected ear.
Garlic has natural anti-inflammatory properties that can prove very effective when applied to the irritated ear although it is best not to use this remedy for more than three days at a time.
How to Make a Drop Onion Juice?
The easiest way to make a drop onion juice is by using a juicer.
The only difference between all the juicers is their mechanism and capacity to extract juice from vegetables or fruits.
A centrifugal juice extractor can also perform the task of drop onion juice extraction and is found to be quite reliable in extracting the juice.
However, it is important that the juicer that is being used has a finer mesh than that used in the centrifugal extractor as the latter tends to suck out all the nutrients present in the vegetables or fruits.
A fine mesh is found to be more beneficial than the other varieties of mesh because the juice will have a smooth consistency instead of a gritty texture.
Another important thing that should be kept in mind while making a drop onion juice is that the ingredients should be mixed at room temperature.
It is best that the mixture is made at a temperature of seventy degrees Fahrenheit and not below it. If the temperature is allowed to fall below this, the onion will lose its taste and will no longer taste like onion.
Using A Medicine Dropper For The Onion Juice
How to Make the Onion Juice
You can make the onion juice.
Put about two to four whole cloves of garlic in water in a pressure cooker.
Bring it to a boil and add salt to taste.
Turn off the heat and put into a container and steep for about twenty minutes or so, until the garlic is almost completely tender.
Then you can strain off the garlic and strain off the liquid, which should be about two to three cups of it.
Make sure that the onions are totally tender; if you were using them whole, they should be about a hundred degrees Fahrenheit hotter than they were when you made them.
When you strain off the liquid, you will find that the onion juice came out easily and you only needed a small amount for your earaches.
Put into a sealable container, seal the top, and store away for future use.
For the next time, you can strain off the leftovers into a blender or a processor. If you would rather do it by hand, you can also crush them into a pulp with a pestle.
If you put the pieces into a blender, it will create a very fine soup, and you will get the same result from the juice that you got from the onion juice.
It is better for you to use the paste from the blender, because it is a little bit stronger.
Cook a Pot of Onion For About Fifteen Minutes
To onion cook for about 15 minutes, is a wonderful way to prepare this wonderful and healthy vegetable.
Because of the high water content in an onion, you will want to only boil it about two minutes.
Although onion is a very forgiving vegetable, it can be burnt easily if it is overcooked.
Keep in mind that if you are going to use a pressure cooker, the longer you cook it the better it will be.
A fifteen minute boil is perfect.
To use your pressure cooker, all you have to do is put about two tablespoons of oil into the pot, set the timer, and then wait for the desired amount of time.
If it is a little more timeier than that, you can simply cook it on the top of the stove.
One of the reasons people love cooking with onions is because it is so easy to cook with them.
I don’t know of anyone who doesn’t like to have a nice piece of onion cooked in the slow cooker in the off time before they go to bed.
Some people will tell you that onion cook times vary depending on individual tastes, but I find that the flavor really does improve when it is cooked for longer periods of time.
You may even find that you are able to reduce the amount of the liquid if you cook it longer. The great thing about onion cook times is that they are fairly simple.
They are easy to learn techniques for, and most of all they are very easy to follow. So if you want to impress your friends and family with the health value of your meal, you should consider cooking a pot of onion for about fifteen minutes.
Earaches is Horrible and No One Should Have to Put Up With Them
The reason I am telling you this, is because I know what it’s like to suffer from the pain and suffering of an earache.
Not, that I have ever actually had one, but I’ve been where you are.
That’s right you, I told you there was a reason why they called it “the scratch”. But that’s not the problem here, now is it?
No, the problem is the fact that almost everyone has to deal with them at some point in their life.
And if you’ve been living with them for any length of time then I’m sure you’ve tried every over the counter pain remedy that you can think of.
There’s your Tylenol, and the muscle relaxant Advil, and the sinus infection cure that may have made you buy some expensive bottles of nasal spray at the drugstore.
But they did say that you need to wait for the infection to go away before using those stuffs, so that seems to be the only answer we’ve got.
But wait, what if you don’t wait? What if you want to get rid of your earaches now?
By taking care of your diet, drinking plenty of water, and not stressing out, you can help rid yourself of those nasty earaches that just won’t leave you alone.
Can Onion Contain Anti-Bacterial Chemicals Which Is Good For Earache?
- An onion has amazing healing and anti-inflammatory properties which are more than clear evident from the simple observation that onion juice.
- Onion contains sulphur and calcium as well as vitamin C, which serve a dual purpose of improving blood circulation and healing and anti-inflammatory properties as well. It also contains polyphenols, which are known for their ability to reduce inflammation and provide soothing relief to various skin conditions.
- When used in combination with ingredients like aloe vera, avocado oil and tea tree oil it is a natural remedy for hair loss.
- Onions have been widely used as ingredients both for food and medicine owing to the healing and anti-inflammatory properties attributed to it.
- Onion is good for your circulatory system and hence helps prevent heart diseases as well.
Onions are also excellent anti-cancer agents and hence have been used for cancer treatment worldwide.
Rosemary oil is rich in vitamin A and C, which are two of the most powerful natural antioxidants that improve the immune system.
Vitamin A is responsible for the regeneration of healthy cells while Vitamin C is responsible for reversing the damage caused to the cells by free radicals.